Macrina Bakery
Artisan scratch breads, morning pastries, and specialty sandwiches in Seattle since 1993.
🥨 Bakery & Deli · Est. 1993 (33+ years)
About Macrina Bakery
Founded by Leslie Mackie in 1993, Macrina Bakery has become a Seattle staple for traditional artisan breads, French-inspired pastries, espresso, and seasonal café sandwiches crafted from local Northwest ingredients.
- Artisan Scratch Breads
- French Pastries & Croissants
- Specialty Deli Sandwiches
- Espresso & Coffee
- Custom Cakes
At a glance
- In Business Since
- 1993
- Local Artisan Grain
- ✓ Yes
- Catering Platters
- ✓ Yes
Hours
Local time (Los Angeles)
| Monday | 7:00 AM – 3:00 PM |
|---|---|
| Tuesday | 7:00 AM – 3:00 PM |
| Wednesday | 7:00 AM – 3:00 PM |
| Thursday | 7:00 AM – 3:00 PM |
| Friday | 7:00 AM – 3:00 PM |
| Saturday | 7:00 AM – 3:00 PM |
| Sunday | 7:00 AM – 3:00 PM |
Location
2408 1st Ave, Seattle, WA 98121The embedded map is temporarily unavailable.View the location on OpenStreetMap.
Service area
- Seattle
- Shoreline
- Mercer Island
- Bellevue
- Bainbridge Island
Community experiences
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Questions about Macrina Bakery
Where is Macrina Bakery's flagship café located?
Macrina Bakery's original Belltown café is located at 2408 1st Ave, Seattle, WA 98121.
What types of baked goods does Macrina Bakery specialize in?
They specialize in hearth-baked rustic artisan loaves, croissants, brioche, muffins, seasonal pies, and made-to-order café sandwiches.
Does Macrina Bakery offer catering or sandwich platters?
Yes, Macrina offers corporate breakfast and lunch catering, pastry platters, and sandwich boxes.